The Incredible Story of Kimchi
Nov 22, 2022 | IMDB 0
44 min Watch NowDocumentary
Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.
Documentary
Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.
MOVIE COMMENTS
SIMILAR MOVIES
The God of Ramen
Tibet - Les nourritures terrestres
Homes Apart: Korea
Soul
We Feed the World
Cowspiracy: The Sustainability Secret
James Beard: America's First Foodie
Žampiony
Food Matters
Heston's Marvellous Menu Back to the Noughties
Fries! The Movie
We Eat Socca Here
Ramen Heads
State of Bacon
Merci Bocuse
The Perfect Meal
Food, Inc.
Cookery Hints AKA Cooking Tips
Once Upon a Time in Polizzi
How To Smell A Rose: A Visit with Ricky Leacock at his Farm in Normandy
SIMILAR MOVIES
The God of Ramen
IMDB 7.1 | Jun , 2013
Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.Tibet - Les nourritures terrestres
IMDB 8 | Oct , 2011
Homes Apart: Korea
IMDB 0 | Jan , 1991
They speak the same language, share a similar culture and once belonged to a single nation. When the Korean War ended in 1953, ten million families were torn apart. By the early 90s, as the rest of the world celebrated the end of the Cold War, Koreans remain separated between North and South, fearing the threat of mutual destruction. Beginning with one man's journey to reunite with his sister in North Korea, filmmakers Takagi and Choy reveal the personal, social and political dimensions of one of the last divided nations on earth. The film was also the first US project to get permission to film in both South & North Korea.Soul
IMDB 4.5 | Jul , 2017
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.We Feed the World
IMDB 7.3 | Sep , 2005
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.Cowspiracy: The Sustainability Secret
IMDB 7.6 | Jul , 2014
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.James Beard: America's First Foodie
IMDB 0 | Apr , 2017
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”Žampiony
IMDB 0 | Jan , 1952
Food Matters
IMDB 6.6 | Oct , 2010
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.Heston's Marvellous Menu Back to the Noughties
IMDB 0 | Dec , 2019
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.Fries! The Movie
IMDB 0 | Aug , 2021
No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.We Eat Socca Here
IMDB 10 | Jan , 2021
The hidden story of a savory local specialty found only on the French Riviera and the surrounding areas. Socca enjoys a historical and cultural significance that far outweighs its simple and rustic four ingredients. How Nice!Ramen Heads
IMDB 6.6 | Nov , 2017
In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.State of Bacon
IMDB 0 | May , 2014
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.Merci Bocuse
IMDB 7.2 | Oct , 2019
A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.The Perfect Meal
IMDB 7 | Sep , 2023
A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.Food, Inc.
IMDB 7.3 | Sep , 2008
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.Cookery Hints AKA Cooking Tips
IMDB 0 | Feb , 1957
Little film showing a few tips on how to present food graciously. The famous husband and wife cooking team, Fanny and John Cradock, are showing some of the ways to serve savouries. The presentation of the food is as important as the food itself.Once Upon a Time in Polizzi
IMDB 0 | Oct , 2005
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his grandparents emigrated from in 1901.How To Smell A Rose: A Visit with Ricky Leacock at his Farm in Normandy
IMDB 4.8 | Aug , 2014
In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2011) at his farm in Normandy, France and recorded conversations with him about his life, his work, and his other passion: cooking! With the flair of a seasoned raconteur, Leacock recounts key moments in his seventy years as a filmmaker and the innovations that he, D.A. Pennebaker, Albert Maysles and others invented that revolutionized documentary filmmaking, and explores the mystery of creativity. With the passing of both Blank and Leacock, the documentary is a moving insight into the lives of two seminal figures in the history of film.