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Documentary
A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.
Casts Claus Meyer, René Redzepi
IMDB 7.5 | Jul , 2017
IMDB 4.5 | Jul , 2017
IMDB 4 | Mar , 1983
IMDB 0 | Jan , 2025
IMDB 0 | Mar , 2022
IMDB 0 | Mar , 2024
IMDB 0 | Sep , 2017
IMDB 10 | Mar , 2022
IMDB 0 | Mar , 2021
IMDB 6.9 | Jul , 2021
IMDB 10 | Dec , 2025
IMDB 6.3 | Jan , 2018
IMDB 7.1 | Nov , 2023
IMDB 0 | Oct , 2017
IMDB 0 | Aug , 2015
IMDB 5.3 | Sep , 2011
IMDB 0 | Apr , 2023
IMDB 0 | Apr , 2025
IMDB 7.8 | Jan , 2008
IMDB 7.7 | Jun , 2011
MOVIE COMMENTS
SIMILAR MOVIES
The Goddesses of Food
Soul
Grundtvigs steder
Les bouillons parisiens, une histoire de goût
La cuina dels homes
El amoragaor
Constructing Albert
Not Yet There
Philoxenia
Roadrunner: A Film About Anthony Bourdain
A Love Letter to Coopers Cafe
Chef Flynn
Menus-Plaisirs, les Troisgros
Blondie's: A Winnipeg Legacy
What a lover can be?
El Bulli: Cooking in Progress
Hold mig fast. Før jeg forsvinder
Björn Frantzén - jakten på stjärnor
Pressure Cooker
Jiro Dreams of Sushi
SIMILAR MOVIES
The Goddesses of Food
IMDB 7.5 | Jul , 2017
From 3 stars chefs to female cooks, sommelières, entrepreneuses all around the world, meet innovative women who want to change the world through gastronomy.Soul
IMDB 4.5 | Jul , 2017
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.Grundtvigs steder
IMDB 4 | Mar , 1983
Les bouillons parisiens, une histoire de goût
IMDB 0 | Jan , 2025
La cuina dels homes
IMDB 0 | Mar , 2022
El amoragaor
IMDB 0 | Mar , 2024
Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of our coast, the espeto, personified in its master of ceremonies, Manolín Gallardo.Constructing Albert
IMDB 0 | Sep , 2017
Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.Not Yet There
IMDB 10 | Mar , 2022
This documentary follows Ishihara Hitoshi, a Japanese kaiseki chef whose highly acclaimed restaurant in Kyoto has three Michelin stars. This is one year in the life of a chef who pursues perfection but always insists he’s not yet there.Philoxenia
IMDB 0 | Mar , 2021
Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("friend of the stranger") and Southern hospitality, as expressed through Birmingham, Alabama's Greek-owned restaurants. The film features six local favorite restaurants, two historians and, of course, a lot of mouthwatering dishes.Roadrunner: A Film About Anthony Bourdain
IMDB 6.9 | Jul , 2021
An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.A Love Letter to Coopers Cafe
IMDB 10 | Dec , 2025
During the summer of 2023, my father decided to hang up the boots and walk away from the family business of 25 years. This is my love letter to the cafe in which my family and I have worked, encapsulating the good vibes and cheery nature the business held for a quarter of a century.Chef Flynn
IMDB 6.3 | Jan , 2018
Ten-year-old Flynn McGarry transforms his living room into a supper club using his classmates as line cooks. Achieving sudden fame, Flynn outgrows his bedroom kitchen and sets out to challenge the hierarchy of the culinary world.Menus-Plaisirs, les Troisgros
IMDB 7.1 | Nov , 2023
Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.Blondie's: A Winnipeg Legacy
IMDB 0 | Oct , 2017
Sandy Doyle is an outspoken no nonsense business woman. She became a worldwide celebrity with the creation of her diner Blondies Burgers.What a lover can be?
IMDB 0 | Aug , 2015
A discussion of the idea " What's love if you can't be proudly vulnerable ? "Being a lover has endless meanings and in this experimental video you get the chance to feel what a lover can be through a night in the streets of Copenhagen.El Bulli: Cooking in Progress
IMDB 5.3 | Sep , 2011
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"Hold mig fast. Før jeg forsvinder
IMDB 0 | Apr , 2023
Björn Frantzén - jakten på stjärnor
IMDB 0 | Apr , 2025
Pressure Cooker
IMDB 7.8 | Jan , 2008
A committed, passionate teacher tries to make all the difference in the lives of disadvantaged students.Jiro Dreams of Sushi
IMDB 7.7 | Jun , 2011
Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has trouble living up to his father's legacy.